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Mar 20

Written by: SuperUser Account
Saturday, March 20, 2010 


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2 kilo cherry
3 kilo sugar
In a medium size pot, add cherries (seeds need to be removed), and sprinkle sugar evenly as a layer. Let sit that for at least 2-3 hours.
Put it on medium-high heat and cook for 5 minutes. Reduce heat to medium. Stir that until sugar has dissolved. Cook for an additional 15 minutes stirring occasionally. Remove from heat and enjoy!


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