You are here : Recipes
  Recipe List  
  
  Categories  
  
  Search  
  
Archive
TurkishFood.com.au Recipes
Mar 20

Written by: SuperUser Account
Saturday, March 20, 2010 


 

 Ingredients
 
2 kilo apricot
2 kilo sugar

Directions
 
Wash apricots and discard the seeds out. Put apricots in food processor and chop that up.  Pour  in a medium pot and sprinkle sugar on. Put the lid on and let sit in room temperature till morning.
Put pot over Medium heat. Stir frequently until the sugar dissolves. After it comes to boil, turn the heat to medium high and continue cooking for another 20 minutes. Turn the heat off and let it cool down. Enjoy

 

Copyright 2018 TurkishFood.com.au Privacy Statement  |  Terms Of Use