Ingredients
4solmon fillets
4-5 tbsp olive oil
1 tsp paprika
1/2 tsp crashed red pepper
1/2 tsp garlic powder
1 tsp black pepper,salt

  Preparation
Combine all ingredients put fillets, in a medium mixture bowl and place solmon fillets in it. Rest it for about 3-4 hours to marinate and to absorbe all the flavors.place them on a pre-heated grill and cook about 8,minutes for each side,serve with salad. Enjoy